Wat’s Up?

While over in this part of the world, Amy’s number one destination to visit was Cambodia and the temples around Siem Reap, specifically Angkor Wat. You can check the link for the history. It really is one of the most spectacular things I’ve ever seen, and that includes the Great Wall of China and the usual must-see sites of Europe. Pictures do not fully capture the place at all, especially the intricate carvings and details that adorn every surface.

I will include a few shots of the temples and the town in this post, but will follow this up with an email blast with links to sized-down versions of a lot of photos. View at your peril. On the way back we spent some time in Seoul and I will link to some of those shots as well, but they aren’t nearly as interesting. After being in Seoul, I was very glad to get back to Tokyo, for whatever that’s worth.

While in Siem Reap we stayed at the Shinta Mani Club Hotel. It is an oasis in the middle of a very poor city in a very poor country. By Cambodian standards it is a bit pricey. We were there in low season (always the chance of torrential rain…and hot), but by Western standards it was a bargain. Truly one of the nicest places we’ve stayed at regardless of location. The service and staff were top-notch and never failed to be gracious, kind, and helpful…highly recommended.

Look for an email with a Dropbox link (or if I’ve inadvertently left you off the list, please let me know and I can add you) to view the photos. If you have any questions about any of them, just contact me with a photo number for reference and I can (hopefully) give you more information.

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Miscellaneous Mania…

This post will be photo-heavy, not from any laziness on my part mind you. OK, maybe just a little. So pay attention to the captions.

Our biggest ‘adventure’ was going to see the summer fireworks show (hanabi-taikai) at the Meiji Jingu baseball stadium. This particular show is one of three large events held in Tokyo over the summer. People here love fireworks. It’s so popular, the streets are closed near the stadium so the overflow crowds can sit and picnic while they watch the fireworks exploding over the stadium.

It rained all day and poured on the way there. We got lucky though and it cleared just in time for the various performers to entertain us before the main event. We heard everything from an all-girl band (a bit screechy) to a guy I call the ‘Julio Iglesias of Japan.’ He was actually very good…mellow and dramatic with very white teeth, white headband, and aviator goggles perched on his forehead (no idea why).

The fireworks themselves were prolific (and loud), but with a Japanese twist. Every five minutes or so they would stop and the stadium Jumbotron would show a one- or two-minute commercial. In essence, ‘the next fireworks are brought to you by Sony (or xyz noodles).’ Very funny. For the big finish we were treated to fireworks along with a laser light show and music. It was like being at a Pink Floyd concert in 1972 except without the drugs.

Another outing took us the to Hotel Okura, an iconic hotel built for the ’64 Olympics. It’s due to be torn down and replaced early next year. The design is ’60s ‘Mad Men’ at its coolest. We expected to see Don Draper in the bar pitching a client over Old-Fashioned’s and Lucky Strikes.

We were there to participate in a shortened version of a traditional Japanese tea ceremony. It was the two of us and an Australian couple in town to visit their daughter. None of us had any clue what to expect. The one we attended lasted about an hour including information about the ceremony itself. It can last up to four hours, at which point one would die of thirst. This is the reason Lipton invented the tea bag. We did most things correctly, but our hostess was clearly appalled by our occasional mistakes in etiquette. They’ve been doing this sort of thing for eight hundred years so they’ve had a bit more practice than barbarians like us.

The neighborhood of Azabu-Juban is next to Hiroo and is a popular part of Tokyo that holds a festival (matsuri) every summer. The streets close down at 3pm and all kinds of food and drink vendors move in and set up shop. Other than games for children, it is all eating and drinking. It’s a big party that takes up many square blocks. The Japanese may be normally reserved in most things, but they definitely love festivals and parties. These types of festivals are great places to taste some terrific food (and drinks, of course).

 

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‘Betcha by Golly, Wow’

Forgive me for burying the lede, wishing to save the best for last.

August in Tokyo is nothing if not hot. And by Grabthar’s Hammer is it hot (I’ll let you non-nerds look that one up). I will never complain about heat (dry California heat at least) again. The humidity here on certain days brings things up several notches.

I took a run/walk to Shibuya on Friday and got a later than optimal start at around 10am. It was blazing when I left the air-conditioned wonder that is modern indoor Tokyo, and when I stepped outside I almost turned right around. Being the stubborn person that I am, I soldiered/staggered on towards my goal. It’s probably only four miles or so round trip and I did my best to stay on the shady side of the street.

Perhaps because Tokyo is preparing for the Olympic Games in 2020 there is a lot of construction going on in Shibuya, one of the main transportation and civic centers in this part of the city. Intricate elevated walkways criss-cross the main intersections as large sections of land are fenced off and occupied by huge cranes. Part of the reason for choosing Shibuya station as my destination other than its reasonable proximity for a feeble man, was my search for Hachiko.

We had heard that there was a statue of a dog near the station, and I first heard the reason for this from my Japanese instructor, Saga-san. It is an inspirational story, and one that fits in well with the Japanese ethos of loyalty.

One of our favorite restaurants is LB7 located just down the block from the apartment. We’ve been back 3 times now and it’s been first-rate each time. One of the best seats in the house is at the ‘bar’ overlooking the cooking and food prep area. It is a treat to watch the chef as he meticulously (as most things are done here) but efficiently prepares a variety of dishes. Pork chops seem to be a signature dish and are amazingly good, but I try to force myself to try different things. This time I had the Caesar salad and steak (feel sorry for me).

Have I mentioned that it’s hot and expensive here? We’ve been to Harajuku already, it’s not far from the apartment and has some interesting shopping areas. But the main street there is clearly aimed at 20-somethings; it’s crowded, loud, colorful, etc. This past weekend we visited Sugamo, the neighborhood that is the polar opposite of Harijuku. It was as advertised. The best part was the blocks of ice that were on the street every few hundred feet. You could just stand there and rub your hands on the icy goodness. Other than that, not the most exciting part of the city. At least we tried, and it will be duly crossed off our list.

There are a couple of random photos thrown into the gallery with no real stories behind them, so I’ll let the captions do all the work.

Onto the main event: For this part of the post, wait until late at night, break out your best whiskey/Scotch/Cabernet (12-years old or older please), put on some ’70s soul music for your listening pleasure (turntable and vinyl if you’re able), and think about things that are smoooooth.

The setup: On the flight back from San Francisco, we were seated behind and next to, two men who knew each other, both apparently in their early 60s. I thought nothing of it until a flight attendant came over to the man across the aisle from me and began telling him all about how much he loved listening to Motown and soul music growing up as a boy in Iowa or some such place. Bear in mind that this was a gay, mid-western white man speaking so go figure. Just before we were about to land in Tokyo, two female attendants came over and had their picture taken with the same man.

Normally on flights, female attendants ask to get their pictures taken with me, so I was understandably a little miffed at the inattention I was receiving. I asked the man why all the fuss, and he told me he was a part of the musical group The Stylistics, and that they’d be in Japan for a week-long gig not too far from the apartment at Kento’s, a club in Ginza. Being a connosuir connoiusseur connosurre fan of ’70s soul myself, I’d heard the name but couldn’t place any of the hits. When we got back to the apartment and looked them up we knew we had to go see them perform.

Kento’s is, for lack of a better word, an ‘oldies’ club, for both people (myself included) and music. When we arrived we were ushered toward the back into a corner table. The location wasn’t too important because it was a very small club, seating only 200 or so. People were eating dinner before the show, and we were the only foreigners, besides the band, in the entire joint. Amy says the gin and tonic was mostly tonic and the beer was basic, but the music was terrific. They had and 14-piece Japanese backing band including horns and strings, and they played all the hits and sounded as good as they did when Nixon called it quits.

After the show we went down to the stage and they were very gracious, shaking everyone’s hand and posing for quick pictures. As we got handshakes the lead man seemed to recognize us and gave us a big wave and smile. I told him I sat behind him on the flight over and was grateful that he never leaned his seat back. He autographed a Kento’s coaster for Amy and disappeared through the stage door, as smooth as ever.

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Kamakura

We took the train out to this historic area just about an hour south of Tokyo on the coast. It was the center of a very important era of early government (Shoguns, etc.)

Not much to say other than we walked quite a bit as always. It was hot as always. But there was a beach. Not the nicest beach area I’ve ever seen. It looked as though it’s either seen past glories or perhaps there are great days still to come. I’m not convinced of either. Down at heel is the only thing that comes to mind.

Regardless, the architecture in the rest of the town was amazing. Having visited a Buddhist temple and a Shinto shrine back-to-back, we got a good sense of the differences between the two. Think of a blue-blood, WASPy New England country club. Old money. Staid and stodgy. Those are the Buddhists. Nice guys I’m sure. Now think about an Irish wake at a pub where the taps are open and the band is in rare form. Those are the Shintos. Not that they’re a bunch of hooligans, mind you, but they’re ‘fun.’

 

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Reigning Cats…

As always, meandering musings of nothing in particular, but pictures make it bearable…

Today (tomorrow for you past-dwellers) is ‘Tanabata,’ the ‘Star Festival.’ To celebrate we wrote wishes onto slips of paper and tied them to trees temporarily imported into our building’s lobby. We wished for success in Japan, and for good luck to Matthew (in his last year of college) and Rob (in his new job in Atlanta).

Tokyo, having more Michelin Star restaurants than any other city, offers a great variety of ethnic foods. Last week alone we had Italian and Indian, along with whatever’s in the refrigerator. The Indian was terrific (not that I’d know), with nan bread as big as a mainsail. Dipped in tikka masala and one other curry suggested by out gracious host, Muktar, it was delicious. Accompanied by gin and tonic, even better.

The Italian food was also very good. My traditional linguini (or spaghetti) with clams had a Japanese twist. Dehydrated salmon roe (eggs) were sprinkled on top. A bit ‘fishier’ than the norm, but not at all disagreeable. The restaurant has an interesting method for preparing risotto. After it’s cooked and ready to serve, it’s placed into a giant, hollowed-out half-wheel of Parmesan cheese and stirred so the cheese imparts that extra bit of flavor into the dish. I will have to order it next time to verify that it is as tasty as it seems.

It’s the rainy season so it…rains. Shopping in Shibuya was great. It was a nice hot, sunny day until the clouds rolled in accompanied by lightning and the loudest thunder (to a California boy) I’d ever heard. Thirty minutes later and all was back to normal except a bit of flooding.

We had our first official visitor, Anne Stricherz, a friend, Notre Dame alum, and dedicated golf fanatic here from San Francisco. Even traveling in Japan won’t deter her from the chance to lower her handicap, so off to the multi-tiered driving range we went. All of the fundamentals are sound, I am pleased to report. As long as she shifts her weight fully to the left side after impact and strikes the ball on a down and through path, I see no reason why a club title would not be in her future. Either way, she loves the game, and that is enough.

The fourth this year was on the fifth for us. But the club was all decked out in red, white, and blue with plenty of BBQ and beer, Coke, etc. for all to enjoy. Not exactly sunny weather, we took seats on the outside balcony and hoped for the best. Our timing was good and we were able to finish our meal before the rain started.

Buses, along with trains and subways, are a part of everyday life. One hundred yards from our apartment is a bus stop that serves the hospital as its last stop (terminal stop doesn’t sound right). We can hop on a bus, swipe our Suica Cards, and be at Ebisu Station in five minutes. The drivers are very polite, professional, and punctual. I had a good seat on one particular ride and could see the driver’s large pocket watch hanging on the dashboard. At the exact second according to the schedule, the door closed and he was off.

Cats. When we first anticipated moving to Tokyo, Amy read about ‘Cat Cafe’s’ (and French Maid Cafe’s, but that’s another story). Last week she located one a stone’s throw away from her office at Ebisu Station. It would be our appetizer before heading to Tandoor for dinner.

People of all stripes (even hapless foreigners) pay $12 per hour to sit in a room surrounded by lots of cats and do…not much. You can pet them, play with them, shake toys at them, and even feed them. All are docile and most are welcoming of attention. Some just want to sleep and are bored of the entire process. All I can imagine is that it’s a way for locals to de-stress after a long, hard day as a salary man (or woman).

There are cats, but there is no cafe…no coffee, frappuccino,  tea, soda, or drinks of any kind. Only people petting (to be charitable) cats. The method of petting a cat in Japan is much akin to patting a dog or a bongo drum…short, fairly hard whacks in a repetitive manner. None of the ‘nice kitty’ strokes that would normally be applied in the US. These cats are apparently made of heartier stuff. It was difficult not to laugh out loud at the sight of a cat being pummeled mercilessly by a dour business man who looked like his next stop was the highest balcony without a railing he could find.

But perhaps ‘whacking the kitties’ (that doesn’t sound right) keeps him away from a premature final destination. Cat Cafe’s may be serving their purpose in society after all.

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Saturday Stuff

We spent most of the day out and about, starting in Akihabara, then Asakasa, Meguro, and finally back in Hiroo.

Akihabara is a center for Manga, Anime, and electronics. There are mega-stores and shops filled with books, videos, TVs, cameras, etc. It was raining so we stopped for a quick snack at Mr. Donut. We brought our donuts and coffee upstairs to eat. When the coffee got low, a coffee girl came by and gave us a refill with a smile. Just like at Dunkin’ Donuts.

We’d been to Asakasa before to visit the temple and Kappabashi, the street that has all of the wholesale culinary stores. But last time we were there it was a holiday and many of the stores were closed. This time we got to see more and bought an inexpensive chef’s knife. The good knives were beautiful but over-the-top for chopping the occasional onion.

Back to Tonkatsu Tonki in Meguro for dinner, our second (but certainly not our last) visit. Supposedly the best tonkatsu in Tokyo so maybe the world? Crowded with all locals except us. We might even go back on Monday and take a friend who is visiting Tokyo.

Our nightcap event was a viewing of the 1937 musical ‘Shall We Dance,’ a George and Ira Gershwin musical screened in a meeting room at the Tokyo Jewish Community Center. We were invited by a marketing professor at Waseda University that Amy had previously met. He’s been having ‘movie nights’ every summer for many years and is very knowledgable about the industry and history. The Center is only 5 minutes from the apartment…we can see it looking out the balcony window.

Our previous meal at TAC was ‘new’ cuisine. Very unusual techniques and flavors. We were joined at the meal by Nargis and Atul, two new members like us recently arrived from Switzerland.

A couple of weeks back Amy was a guest speaker at an MBA class at Waseda University in Tokyo. She was invited by Sean Hackett who teaches MBA classes there in both English and Japanese (this class was in English). The students presented test cases and Amy gave feedback before telling them about Marketo products and solutions.

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Tokyo Disney is Something to See

The Tokyo Disney complex is about an hour away from the apartment toward the North end of Tokyo Bay. There are two main complexes; The Magic Kingdom and DisneySea, along with the usual shopping malls and hotels. We spent the day at DisneySea.

It was a very hot day but the humidity was thankfully low. Amy found some information online that seemed to indicate the crowds would be less than normal. Even though there were a lot of people there with us, everything functioned quite smoothly. Fast Pass was the way to go for many of the attractions, but the restaurants weren’t too full and service was quick and efficient (of course).

I’ll let the pictures do most of the talking, but here are some overall impressions and observations:

— People at the park were very enthusiastically dressed, far more so than I’ve seen at any Disney park in the US. Groups of girls in particular were coordinated with not only clothes but accessories (shoes, hats, ribbons, stuffed animals, etc.). Even guy/girl couples got into the act.

— The food was very good and not very expensive. Ice creams were $3.50 or so, hot dogs $4, beers $6. All very reasonable and good quality. Popcorn is big. There were ten or more popcorn stands scattered throughout the park, each serving a single flavor variety. The ‘usual’ flavors were Sea Salt and Caramel. After those is gets ‘interesting.’ Curry, Black Pepper, Soy Sauce and Butter, Milk Tea…you get the idea.

— Rides or attractions were similar to what you’ve come to expect, with variations based on the theme of the ‘land’ they were in. Instead of Dumbo’s flying elephant ride, kids could go on Aladdin’s flying carpet ride in the Arabian Coast section. The only big difference was Triton’s Kingdom, a massive dark (but intensely colorful) underground play area for children ranging from toddlers to ten or so years old. It was organized chaos with play structures and rides and kids running everywhere. Amy wondered how parents kept track of their kids, but most didn’t seem to mind if their little monsters (I mean darlings) wandered off into the labyrinthian darkness.

Next up will be The Magic Kingdom when we get around to it. The key will be to pick a ‘quiet’ day (it’s usually filled to capacity). I’m sure it will just as enjoyable as our time at DisneySea, surrounded by incredibly enthusiastic Duffy (and Shellie May) fans.

 

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A Little of This…

…a little of that.

First up, food. Let me say right off that food is likely to come up quite a bit in these posts. It’s probably because I’ve never seen so many restaurants jammed together in my life. I would bet a dollar that more people eat in restaurants here per capita than anywhere else in the world. We were told by a native that the reason Japanese restaurants are usually of such high quality is because there is so much competition. There are 13-plus million people here all very hungry, and all (seemingly) with money to spend. Whatever the reason, you will never starve in this city, although you may go broke.

So not only are there restaurants galore, there are a plethora of specialty store and shops supporting the culinary industry. There is a store that sells nothing but salt. Yes, salt. A bewildering array of every type of color, texture, and flavor (if that’s possible, given that salt tends to have an underlying ‘saltiness’). I’ve observed that McDonald’s fries seem to be much saltier here, which I consider to be a good thing. Oddly enough, Heinz ketchup is notably sweeter; not so good. Speaking of McDonald’s, we were at a Shinjuku branch over the weekend and like most restaurants and establishments, there was more than one floor. On the second floor eaters are treated to counters and and almost cubicle-like layout. My quarter-pounder wasn’t ready at the same time as Amy’s hamburger but no worries, a helpful associate brought it upstairs to me after it was freshly cooked. Now that’s service.

On to the pictures of the school girls. I took those photos today and tried to be discreet, not wishing any mothers to call the police. Every time we’re out and about and see the little kids in their uniforms marching along resolutely, we invariably turn to each other and say, ‘they’re so cute!’ I don’t know if it’s a private or public school thing, but all of the kids seem to wear uniforms of some sort, only distinguished by their age and grade. They are invariably equipped with large, sturdy backpacks and sailor-style hats. Today, walking around Roppongi (one subway stop away) school had just gotten out and there were lots of kids heading toward the subway. Many of them were with parents, but these two, who couldn’t have been more than seven or eight, were walking along by themselves, chatting and giggling, without a care in the world on one of the area’s busiest streets. Kids here are very independent (and as you can see, very cute).

Dinner tonight was Mexican. It’s a restaurant in the area that Amy assured me had received good reviews. It was described online as ‘…the best Mexican restaurant in Tokyo,’ which is kind of like me being described as the ‘tallest person in our apartment.’ But I was pleasantly surprised. The staff was friendly and the food was good, if different than the usual California-Mexican fare. We’ll go back, but next time we’ll get a reservation. Believe it or not it was very busy on a Tuesday night.

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180 Degrees of Food

We went out to eat both Thursday and Friday nights. The meals couldn’t have been more different. Each was eaten on a very rainy night. June and July constitute ‘tsuyu,’ or the ‘rainy season,’ and we’re resigned to getting wet for the foreseeable future.

Thursday night was dinner with the Notre Dame Club of Tokyo group. We all met at Mori No beer garden for ‘yakiniku.’ Apparently this type of meal is very popular. You pay a flat fee at the door (4,100 yen for men, 3,800 yen for women). For $40 or so, it’s essentially all you can eat for two hours between 7 and 9pm.

While it may seem a bit pricey for relatively basic fare, food prices in Tokyo are high as are beer prices. If you apply yourself, you can get your money’s worth and then some.

The beer taps are open. The waiters bring large trays of food (meat, vegetables, etc.) that are then thrown onto a large, very hot griddle in the middle of the table. It’s heated from underneath by a large propane tank. You then push the food around for a bit until it’s cooked and ready to eat.

The meal on Friday was at the Tokyo American Club (TAC as it’s known). It’s about a mile and a half away and is normally an easy walk. But with the rain we took the taxi both ways.

The restaurant is ‘modern elegant’ with attentive, personal service by the staff. Menus are presented on iPads. In addition to the list of appetizers, main courses, wine, etc., there are pages for cocktails and even Cuban cigars for after dinner. I remarked to Amy that it was ‘very civilized.’

The food was terrific in both locales, each with it’s own charm. Eating yakiniku is kind of like camping, while TAC is 180 degrees in the opposite direction. Either way, both meals were hard to beat.

The first photo is the odd man out, but I included it because of the non sequitur English blurb on the package. There’s a great love of American culture, and along with that a lot of English used on T-shirts, packages, ads, etc. Much of it, as is the case here, tends to make very little sense to a native speaker.

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People and Other Things

There is a lot of amazing architecture here to counter-balance the mostly plain post-war brick and concrete structures.

But the most interesting thing about Tokyo is people. Twenty-plus million of them. And while the people here may be fairly conservative in dress and style when going to work, on the weekends they can really break out.

Here are just a few shots of people doing what people do here; hanging out, having fun, and of course, being stylish.

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